Showing 49-72 of 1,175 results
85 days, compact 6-8" plants, highly productive, flavorful, disease-resistant, ideal for small spaces.
75 days, vigorous dwarf plants produce medium-large, round, purple tomatoes with gold-green stripes and rich flavor.
A heavy producer of solid, crisp fruit.
Compact, colorful blooms thrive in containers, borders, and vegetable gardens.
Indeterminate, 65 days, dwarf plants yield medium-large, uniquely colored black/orange tomatoes with smokey flavor.
Silvery needle-like foliage and fragrant leaves make this herb ideal for sunny spots.
A very old, red colored variety with large, meaty, ribbed, excellent slicer. The original beefsteak-type slicing tomatoes.
90 days, dwarf, medium yellow tomatoes with pink blush, intense flavor, container-friendly.
75 days, semi-determinate, bright red, plum-shaped tomatoes ideal for paste, sauces, or puree.
Regular leaf plants. Red, globe-shaped,flavorful fruit.
90 days, indeterminate, bright red, meaty paste tomato with dense foliage and few seeds.
70 days. Sweet, 8 oz slicing tomatoes on strong semi-determinate plants with superior disease resistance.
75 days, dwarf plants, pink-green striped fruit, 4-16 oz, sweet-tangy flavor, container-friendly.
65 days, 8-inch tall micro dwarf tomato, highly productive with sweet, savory 1oz fruits for salads.
54 days, heat-tolerant, disease-resistant, determinate dwarf plants yield 6 oz tomatoes for small spaces.
75 days, dwarf plants yield 4-6 oz red, meaty, heart-shaped tomatoes with balanced flavor.
Hardy annual known for calming, digestive, and immune-boosting benefits.
85 days, dwarf indeterminate, purple, oblate, meaty fruit with excellent flavor, container-friendly.
Popular in Mexican salsas or picante dishes.
Heat-tolerant, crack-resistant, 3" tomatoes mature in 70-75 days, ideal for slicing.
65 days, dwarf plants produce prolific, pink cherry tomatoes ideal for containers and small spaces.
Year-round French heirloom lettuce with ruby red-tipped leaves.
74 days, indeterminate, bright red plum tomatoes ideal for canning, sauces, and fresh slicing.
80 days, indeterminate, brownish-purple fruit with green shoulders, sweet and rich flavor.