Showing 1153-1176 of 1,203 results
An annual and perennial mix for moister climates or irrigated areas.
Indeterminate plants with purple flowers, yielding yellow beans rich in protein and oil.
The flowers are a magnificent wine-red color.
Sturdy, towering stalks yield multiple ears of white dent corn.
Highly productive, compact plants yield small yellow beans ideal for tofu, soymilk, and natto.
Indeterminate plants with medium-yellow seeds ideal for edamame, maturing in 110-130 days.
Large, round, and solid heads with sweet, crisp, silvery-white inner leaves.
Prolific, tall plants with purple flowers yield yellow-green beans high in protein and oil.
Compact, bushy plants with high-protein, nearly spherical yellow beans, ideal for diverse culinary uses.
Medium-sized, light green soybeans with black eyes, rich in protein and oil content.
Short plants, 5-6 inch ears, that have 8-10 rows of sweet, yellow kernels.
Produces tight, colorful heads with a bitter taste that mellows when roasted or grilled.
Compact, 75-day plants with purple flowers and protein-rich, light green beans with black eyes.
Large, round, black seeds with a purplish hue mature in 130 days on tall plants.
Flowers are bright yellow with five unequal petals. Food source for many game and song birds.
Award-winning variety with hulless seeds, decorative stripes, and high-yielding, disease-resistant vines.
Bright magenta-pink colored stems and dark-green leaves.
Limited-release compact plumeria seeds bloom at 4 feet, ideal for container growth.
Disease-resistant slicing cucumber with crisp, tender flesh.
Scrub those skins clean enough to eat.
Beautiful purple pods, five inches long, excellent flavor.
The cobs are strawberry shaped and rich, deep-red color.
In Italy, is is popular grilled in olive oil and served.
Early-maturing plants yield tasty edamame with small, bright green seeds featuring black eyes.
