White Russian Kale

Rare variety with red frilly leaves and purple veins.

Early Purple Sprouting Broccoli

Over-wintering with many small purple heads.

Lollo Rosso Leaf Lettuce

Beautiful magenta with a light green base, deeply curled, very mild flavor.

Perfection Cabbage

Deeply crumpled, dark green leaves. Very tender with an excellent flavor.

Kuroda Carrot

A long variety of Kuroda-type carrot, its roots are bright orange, 7-9 inches long.

Parris Island Cos Romaine Lettuce

Uniform heads are tall and erect.

Viroflay (Monstrueux de Viroflay) Spinach

Very large plants with long leaves that are smooth and crisp.

Black Seeded Simpson Leaf Lettuce

Early, heat-tolerant lettuce with wide, curled leaves.

Champion Radish

Bright red, one to one and one-half inch, globe with mild flesh.

Copenhagen Market Cabbage

One of the largest early maturing roundhead varieties.

Early No. 7 Spinach

Large, dark-green leaves. Resistant to Downy Mildew and Cucumber Mosaic Virus.

Early Purple Vienna Kohlrabi

Bulbs have a purplish hue and the flesh is greenish-white.

Early White Vienna Kohlrabi

Very sweet and mild, creamy-white, tastes like a mild turnip.

Great Lakes 659 Head Lettuce

Produces medium-large, solid heads; does best in warmer weather.

Iceberg Head Lettuce

Medium-size heads, light green with white interiors.

Imperator 58 Carrot

Deep-orange, 6-7.5" roots, ideal fresh or stored, bred for market and shipping.

Little Fingers Carrot

Deep-orange, tender carrots with smooth skin.

Lunar White Carrot

Nutritious and fiber-rich, these white carrots add unique color to your veggie platter.

Mammoth Melting Snow Pea

High yielding, thrives in cool weather, uniform production.

Mizuna Mustard Greens

Thin, frilly-edged leaves. Cold-hardy Japanese variety.

Morris Heading Collards

Fast-growing heirloom with mild, broad leaves.

Oregon Giant Snow Pea

Disease resistant, productive, snow pea with flat, four to five inches long pods that are and sweet and tasty.

Shogoin (Japanese Foliage) Turnip

An Asian turnip that is used for both its tops (greens) and roots.

Sugar Ann Sugar Snap Pea

Crisp, flavorful, 3-inch snap peas. Great fresh, in stir fry or frozen.