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Originating from the Mediterranean, Sage has many culinary, medicinal, and ornamental uses.
Oval to spindle-shaped roots can reach 20-25 pounds.
Light-green, dark-green stripes and average about 25 pounds.
Compact bush watermelon perfect for patios, with sweet red flesh and manageable 20-inch vines.
Larger than standard chives, these perennial plants offer a mild garlic flavor for culinary use.
Popular in Mexican salsas or picante dishes.
Cold-hardy and compact, thriving in late summer to winter with abundant side shoots.
Early, giant, carnation-flowered mix of orange, gold and yellow.
Light tan, 7-9 inches long with a thick neck.
Cigar binder type tobacco used for cigar wrapper, binder and filler.
Heat-tolerant carrots with uniform orange-red roots.
Early-maturing, sweet, deep purple to red bell pepper with high yields and disease resistance.
Hardy annual known for calming, digestive, and immune-boosting benefits.
Vigorous eight-foot vines yield versatile green pods with a rich history and shiny black seeds.
Hardy and majestic, this drought-tolerant biennial reaches 10 feet, attracting pollinators with its yellow blooms.
Large oval leaves with fringing of the edges. Slow to bolt.
50 days, determinate, compact plants with curled leaves, prolific red globe-shaped 3 oz fruit.
85 days, dwarf plants with dark green foliage produce deep mahogany, oblate fruit, 5-12 oz.
Regarded as one of the tastiest varieties of mustard greens.
Heat-tolerant, crack-resistant, 3" tomatoes mature in 70-75 days, ideal for slicing.
Compact micro dwarf tomato with juicy yellow fruit, ideal for containers, resistant to common wilts.
Bright orange flowers that are four inches wide. Attractive to pollinators.
A columnar plant, fast-maturing, used for cigar, chew, and cigarette tobacco.
Easy-shelling cream peas with high yields, delicious flavor, and nematode resistance.
