Vegetable Spaghetti Winter Squash

90 days — This squash, as the name implies, is a bit unique in that it can be served with a sauce like spaghetti. Boil the mature fruit for about thirty minutes, cut in half and remove the seeds, then scoop out the flesh with a fork and serve with your favorite pasta topping.

Growing on vigorous vines, the fruits are shaped like a cylinder, eight inches long, weighing about four pounds, and rind is hard, smooth and yellow in color. Although it is categorized as a winter squash, it does not store well and is generally eaten shortly after harvesting like summer squash. Each packet contains four grams, which is approximately 32 seeds.