Planting Instructions: Loosen rich well-drained soil in a location that receives six to eight hours of full sunlight per day. Add compost or fertilizer before planting.
Plant seeds directly outdoors in spring or fall when temperatures are cool. Plant 1ยฝ inches deep, one to two seeds every two inches. Keep moist until germination. Thin to one plant every two inches in rows spaced thirty inches apart.
Informational References:- "A Descriptive Catalogue of Vegetables (No. 12)," Associated Seed Growers Incorporated, New Haven, Connecticut, 1947.
- "Germain's," Germain's Seed Growers and Horticulturalists, Los Angeles, California, 1951.
- Thomas Laxton of Bedford, England.