Giant Nobel Spinach

Giant, thick, dark green leaves. Excellent for canning.

Improved Dwarf Siberian Kale

Large, frilled leaves that are bluish-green in color.

Lollo Bionda Leaf Lettuce

Bright lime-green leaves are frilly, tender, and perfect for flavorful, mild salads.

Charleston Wakefield Cabbage

Early variety, similar to Early Jersey but larger in size.

Early Perfection 326 Garden Pea

A good table variety that holds it color well when processing.

Pink Beauty Radish

Attractive pink. An interesting addition to a tossed salad or vegetable platter.

Red Giant Mustard Greens

Large, tender, deep purplish-red colored, savoyed leaves with a strong mustard taste.

Umpqua Broccoli

Produces large, sweet and succulent heads. Resists premature bolting.

Crimson Giant Radish

Crimson to scarlet skinned in color, globe to top-shaped, tender, crisp, and mild.

Golden Ball Turnip

Amber-gold skin and amber flesh, excellent eating quality.

Igloo Cauliflower

Heavy heads, about 7-inches across, dense, upright foliage, excellent wrapper leaves.

Atomic Red Carrot

Vibrant red carrots rich in Lycopene, reaching nine inches long.

Badger Garden Pea

An improved canning pea variety that is disease resistant.

Bibb Lettuce

A butterhead-type developed in the 1860s by John Bibb; small, loosely folded heads with dark green, thick, smooth leaves that blanches creamy yellow.

Black Spanish Carrot

Deep violet colored variety with 6 to 14 inch long root that have an interesting, complex flavor.

Boltardy Beet

Deep-red, ringless flesh with smooth skin.

Chinese Michihli Cabbage

Most common Chinese cabbage grown in America.

Dwarf White Sugar Snow Pea

Vigorous, compact plants produce sweet, tender pods, ideal for regular harvesting and easy picking.

Great Lakes 118 Head Lettuce

Large with slightly crumpled, thick, broad, glossy heads.

Minowase Radish

Smooth, tender, and mild, this Japanese radish grows impressively large yet remains deliciously delicate.

New York 12 Lettuce

Large, round, and solid heads with sweet, crisp, silvery-white inner leaves.

Purple Plum Radish

Round, deep purple color, crisp white flesh that is sweet, mild and resists pithiness.

Red Bartender Radish

Bright red and the flesh has a pinkish hue, firm, and pungent.

Red Express Cabbage

Compact, early-maturing cabbages with striking purple/red heads, perfect for containers.