Poblano (Ancho) Hot Pepper
Capsicum annuum
Price: $3.25
SKU: 3310131Choose a variant:
Poblano
(Ancho)
75 days — The four inch long 'Poblano' fruit are medium walled, tapered to a blunt point, and wrinkled with dark green skin that turns a deep red color at maturity. They are mildly hot (1,000 to 1,500 Scoville Units) with a sweet taste. Known as 'Poblano' peppers when used fresh, stuffed or roasted, they are called "Ancho" peppers after being dried. Each packet contains 0.25 grams, which is approximately 30 seeds.Customer Reviews:
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★★★★★ Makes delicious chili rellenos
By Jesse Pagan on February 13, 2018
By Jesse Pagan on February 13, 2018
I only wish I had planted more. My favorite chili as far as flavor. Now that I know what kind of yields to expect, I'll plant twice as many for drying.
★★★★☆ Very tasty
By Amber Schooley on March 3, 2015
By Amber Schooley on March 3, 2015
It took almost five months from planting date, but it made up for it by producing in the cold. When my other pepper plants were dropping blossoms in 50 degree weather, this plant continued to give me fruit. The only other pepper plant I have had produce in those temperatures was the purple bell pepper (also from Victory Seeds). Not quite as productive as the bell peppers. Two Pablano plants produced less than each single bell pepper plant.
