Hamburg Rooted Parsley
Petroselinum crispum
Price: $2.95
SKU: 4000241
Hamburg Rooted Parsley
Petroselinum hortense
Petroselinum hortense
90 days — Parsley has been cultivated and used for centuries. It is used as a flavoring in soups and salads, as a garnish, and some varieties, as a vegetable. 'Hamburg Rooted' parsley predates the 1600s and is used differently than most other parsley plants. Also known as Hamburg (or Hamburgh) Turnip or Parsnip, and Turnip-Rooted Parsley.
Although the deeply cut leaves can also be used as a seasoning or garnish, like standard parsley varieties, this variety is grown for its eight to ten inch long and up to two inches in diameter, fleshy white, parsnip-like roots. Parsley becomes very bitter as the plant starts to flower.
Each packet contains two grams, which is approximately 300 seeds.
The Victory Seed Company does not advocate medical self-diagnosis or
self-medication. Reference to the medicinal properties of plants are
described here for educational and historical purposes only and are not
to be construed as a prescription, prognosis or diagnosis for any
disease or illness. As with any remedies or medicines, you should
consult your personal health care provider before using.
Herbalists have used it as a breath freshener, digestive aid, and in tea to treat high blood pressure and rheumatism. Because it is high in vitamins A and C, it has also been used as a quinine substitute to treat malaria.
For best germination results, freeze seed for three to five days and
then soak in warm water for about eight hours before sowing. Cover seed
lightly as darkness helps germination.
If a parsley farmer is sued, can they garnish his wages?
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